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Panzani Napoletena Sauce 400gm
AED 14.25
Availability: In stock
SKU
1030001852EA
Categories: All Products, Food Section, Cooking Ingredients & Condiments, Cooking Sauces
PRODUCT DESCRIPTION
Olive oil and fresh tomatoes are used to make the Panzani Napoletana Tomato Sauce. This sauce may be used to add tangy flavor to pasta, sandwiches, and other foods. Fresh tomatoes and olive oil are used to make the Panzani Napoletana Tomato Sauce. This sauce may be used to give a tangy flavor to spaghetti, sandwiches, and other foods.INGREDIENTS
Chopped Tomatoes and Tomato Puree (79%), Water, Vegetables (Onions, Carrots), Salt, Aromatic Herbs, Sugar, Olive Oil 1%m Modified Corn Starch, Sunflower Oil, Crushed Garlic NUTRITION Average nutritional values per 100g: Energy 50kcal/211kj, Protein 1,40g, Carbohydrates 7g, Sugar 5,3g, Fat 1,5g, Fiber 1,5g, Sodium 1,34ABOUT THE BRAND
In 1911, Giovanni Ubaldo Panzani was born in Italy. In 1929, he changed his name to Jean Panzani and moved to France. He began by making fresh handmade pasta in his parents-in-attic law's and then delivering it by bicycle.