Product

PRODUCT DESCRIPTION

The traditional and uncomplicated Bahlsen Leibniz Butter Biscuits are exactly what they sound like: butter biscuits. These delicious biscuits melt in your tongue. These excellent biscuits will remain fresh and crisp at all times. For a perfect break snack, pair these delectable cookies with a hot cup of tea or coffee.

INGREDIENTS

Wheat Flour (72%), Sugar, Cows butter (12%), Invert Sugar Syrup, Raising Agents Sodium Carbonates Sin/E 500 (0.7%), Diphosphates Sin/E 450 (0.2%) Whey Powder, Whole CowSmilk Powder (0.5%), Salt, Emulsifier, Lecithin (Soya Bean) Sin/E 322 (0.2%) Acidulant Citric Acid Sin/E 330 (0.1%) Flavouring (Nature-Identical Flavour Vanilla), Whole HenS Egg Powder. NUTRITION DETAILS Average nutritional values per portion: Energy in kilocalories: 435kcal, Energy in kilojoules: 1833kJ, Carbohydrates: 72g, Sugar: 21g, Protein: 8.4g, Fat: 12g, Sodium: 1.5275g

STORAGE CONDITION

Keep in a cool dry place.

ABOUT THE BRAND

The Leibniz Keks is a simple butter biscuit, or Butterkeks in German, inspired by the French Petit-Beurre developed by Lefevre-Utile in 1886. By Bahlsen, the word Keks in Leibniz-Keks was originally a perversion of the English word cakes.